Interview with Sicilian wine maker: Francesca Planeta

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At Le Baccanti Tours, we tour top rated wineries all over Italy. Sicily has a special place on our wine map.  Every year, we take our clients on a wine tour of the wineries around Mount Etna. Etna is one of the world’s most active volcanoes, being in more or less constant eruption. At currently about 3,330 meters, or about 10,940 feet (the height varies with eruptions), it is about twice the height of Vesuvius and the highest mountain in Italy south of the Alps. The terrain all around it is immensely fertile and supports a thriving agriculture of orchards and vineyards as far as the eye can see.

One of our favorite wineries in Sicily is Planeta. They have many wine producing facilities all over the country and we are very familiar with their site in Etna. Planeta is not just one winery, but many.  The exhilarating journey begins at Sambuca di Sicilia, on an estate the Planeta family has  owned since the 1600s. In the  mid-1980s, three enthusiastic  young Sicilians – Alessio, Francesca and Santi Planeta – began their winemaking venture. The trio spent subsequent years matching the extraordinarily diverse Sicilian soils with both indigenous and international grape varieties. The result? A family of critically-acclaimed wines that demonstrate how brilliance can be attained through the thoughtful marriage between grape variety and terroir.

Curious about Planeta Winery in Sicily and the story behind the wine makers? Check out the interview made by Star Chefs to understand why this Sicilian wine company is one of our favorite wine cellar destinations when we go on wine tours of Etna in Sicily:

Interview with Francesca Planeta, Winemaker at Planeta Wines, Sicily, Italy

Interested in a wine tour of Etna in Sicily? Read up on our luxury, private wine tours in Sicily and beyond on Le Baccanti’s website!

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