EXPERIENCE ITALY AT YOUR TABLE A trip to Italy featuring sustainable food and wine Benedetta Vitali and Filippo Bartolotta, Italian√ā¬†masters in cooking and wine respectively, are√ā¬†coming to America and bringing with them the√ā¬†Italian culture of fresh local ingredients, traditional√ā¬†foods, seasonal eating and pairing of healthy food√ā¬†with good wine. They will be hosting events√ā¬†throughout the month [...]
Tag Archive 'Massolino'
Christmas comes but once a year…with “Italy at Your Table” by Filippo Bartolotta Christmas comes but once a year and since the arrival of the two monkeys in the old mill, we have decided to make it a big children moment. Every year we build a green Christmas tree picking branches from the woods around [...]
Barolo ANTEPRIMA: Monforte and Serralunga 2005, by Filippo Bartolotta The last day of Alba wines we had the Monforte and Serralunga lot. These two areas are considered the toughest of zones of Langhe, so let√Ę‚ā¨‚ĄĘs see if they stood up to the expectations! Compared to La Morra, Barolo, Castglione Falletto, Novello and Verduno, the two [...]