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Savoring Italy: A Culinary Journey in Tuscany

A taste of Tuscany.
A journey through its soul.

Tuscany · Florence · Montalcino · Montepulciano · Pienza · Chianti

Eight days dedicated to the flavours, landscapes and traditions of Tuscany, created in collaboration with Mint Julep Tours.

From the vineyards of Montalcino to the kitchens of Florence, every experience offers a different way to discover the authentic spirit of Italy.

Diese Reise mit uns planen
Ihre Zeit
8 Tage / 7 Nächte
Ihre Orte
Tuscany · Florence
Montalcino · Montepulciano
Pienza · Chianti
Ihre Begleitung
Private or small groups6–20 guests
Ab
5.565 € pro PersonBased on double occupancy

In Tuscany, every flavour has a story.

The character of Tuscany is found in its landscapes, its traditions and, above all, around its tables.

From the bold elegance of Brunello di Montalcino to the delicate flavours of Pecorino in Pienza. From truffle-scented woodland to the bustling stalls of Florence’s Central Market, this is Tuscany experienced through its most authentic traditions. Vineyards, medieval villages, family-run wineries and hands-on cooking experiences set the scene for a journey where every day brings a new discovery and every table tells a story. Three nights in the Tuscan countryside, four in Florence, and a carefully curated collection of food and wine experiences, guided by local experts who know the region by heart. A journey to taste, explore and savour Italy, created in collaboration with Mint Julep Tours.

Ihre Reise, Tag für Tag

8 Tage / 7 Nächte

Eight days.One region.A thousand ways to savour Tuscany.

A journey from the vineyards and hilltop villages of the countryside to the food markets, kitchens and wine bars of Florence.

  1. 01 Tuscany, Chianti
  2. 02 Montalcino
  3. 03 Pienza & Montepulciano
  4. 04 Chianti
  5. 05 Florence
  6. 06 Chianti Classico
  7. 07 Florence
  8. 08 Firenze
01 Tag 1 · Tuscany, Chianti

Welcome to Italy: Tuscany Awaits.

Benvenuti in Italia! Your journey begins in Florence, where you will meet your fellow travellers and your dedicated local food and wine expert, who will accompany you throughout this gastronomic exploration of Tuscany. From a central meeting point in Florence, travel together to your countryside accommodation, surrounded by the rolling hills and vineyards that define this beautiful region. In the evening, gather around the table for a welcoming dinner at the hotel's restaurant. Discover the flavours of traditional Tuscan cuisine, from handmade pasta to slow-cooked specialities, accompanied by local wines. A first evening of good food, conversation and the pleasure of sharing a journey together.

Overnight in the Tuscan countryside · Private group transfer · Welcome dinner

02 Tag 2 · Montalcino

Brunello di Montalcino: A Wine Lover’s Paradise.

Today is dedicated to one of Tuscany’s most iconic wine regions: Montalcino, home of the prestigious Brunello. At a renowned biodynamic winery, explore the vineyards and historic cellars where Brunello di Montalcino is crafted from Sangiovese Grosso grapes and left to mature into a wine of remarkable depth and elegance. A guided tasting introduces you to the distinctive character of these celebrated wines, from their rich fruit aromas to their complex notes of spice and earth. Continue with a leisurely lunch at the winery, where regional dishes are paired with the estate's own wines. In the afternoon, enjoy free time in the medieval town of Montalcino. Wander through its cobbled streets, discover artisan shops and browse local gourmet specialities. Before returning to your hotel, visit the beautiful Abbey of Sant’Antimo, a Romanesque monastery set in a peaceful valley of vineyards and olive groves.

Overnight in the Tuscan countryside · Private transfers · Winery visit and Brunello tasting with lunch · Free time in Montalcino · Abbey of Sant’Antimo

03 Tag 3 · Pienza & Montepulciano

Pienza & Montepulciano: Wine, Pecorino & Timeless Val d’Orcia Villages.

Today, discover the Val d’Orcia, one of Tuscany’s most enchanting landscapes, with its golden hills, winding cypress-lined roads and medieval villages. Your first destination is Montepulciano, a beautiful hilltop town renowned for its Renaissance architecture and Vino Nobile. Walk along its historic streets towards Piazza Grande, discovering elegant palaces and traditional artisan shops along the way. At a carefully selected local winery, enjoy a seated lunch featuring seasonal Tuscan specialities, thoughtfully paired with wines produced on the estate. Surrounded by vineyards, take the time to appreciate the flavours and traditions of this celebrated wine region. Continue to Pienza, the Renaissance town conceived as the ideal city by Pope Pius II. Explore Piazza Pio II, its charming lanes and panoramic terraces overlooking the Val d’Orcia. The final experience of the day brings you closer to one of Tuscany’s most treasured products: Pecorino cheese. Visit a traditional farm where generations of cheesemakers have perfected their craft. Discover the production process and sample different varieties, from fresh and delicate to mature and intensely flavoured, accompanied by local honey and preserves. Return to your countryside accommodation for a relaxing evening.

Overnight in the Tuscan countryside · Private transfers · Montepulciano winery visit and lunch · Pienza visit · Pecorino farm experience and tasting

04 Tag 4 · Tuscant, Florence, Chianti

Journey to Florence: Truffles, Wine & Timeless Tuscany.

Today, leave the countryside behind and head towards Florence, with one extraordinary experience along the way. After breakfast, meet a local truffle hunter, known as a trifolao, and his specially trained dog. Together, venture into the woods in search of one of Italy’s most prized culinary treasures. Follow the dog along shaded forest paths as it searches beneath the trees for the unmistakable scent of truffles. Learn about the different varieties found in Tuscany, the traditions of truffle hunting and the special bond between the hunter and his four-legged companion. Discover how truffles grow, how to recognise their quality and how to clean, store and enjoy them at their best. The experience continues in a charming historic wine cellar with a guided tasting of extra-virgin olive oil and a selection of Italy’s most iconic wines, including Chianti Classico, Brunello di Montalcino, Bolgheri Superiore, Barolo, Barbaresco and Amarone. Then comes the highlight: a delicious truffle-inspired lunch, with each course celebrating the distinctive aroma of freshly shaved truffles, accompanied by carefully selected local wines. In the afternoon, continue to Florence and settle into your hotel. The rest of the day is yours to enjoy.

Overnight in Florence · Private transfer from Tuscany to Florence · Private truffle hunt with hunter and dog · Olive oil and Italian wine tasting · Truffle lunch

05 Tag 5 · Florence

Florence Flavors: Market to Table.

Begin your day at Florence’s famous Central Market, where the city's gastronomic life comes alive. Accompanied by a friendly English-speaking food expert, explore the colourful stalls filled with seasonal vegetables, artisan cheeses, fresh and cured meats and other local specialities. Meet the flavours and ingredients that have shaped Tuscan cooking for generations. From the market, continue to MaMa Florence Cooking School, a welcoming culinary space where the art of Italian cooking meets the pleasure of sharing food. Together with a professional English-speaking chef, take part in a private hands-on cooking class dedicated to traditional Tuscan recipes. Learn the techniques behind regional dishes, work with fresh ingredients and discover the secrets of authentic Italian home cooking. Once the preparations are complete, sit down to enjoy the lunch you have created, accompanied by regional wines, water and coffee. A delicious way to experience Florence, not just as a visitor, but through the eyes and hands of its culinary traditions.

Overnight in Florence · Guided Central Market visit · Private cooking class with professional chef · Lunch with your prepared dishes, wine, water and coffee

06 Tag 6 · Chianti Classico

Chianti Charm: Wine, Olive Oil & Tuscan Sun.

Today, venture into the beautiful landscapes of Chianti Classico, where vineyards, olive groves and ancient stone villages create one of Italy’s most iconic panoramas. Visit a renowned Chianti winery and discover the journey from grape to glass. Walk among the Sangiovese vines, explore the historic cellars and learn how generations of winemakers have preserved the traditions of Chianti Classico while embracing modern techniques. A leisurely lunch at the estate follows, with seasonal Tuscan dishes paired with the winery’s wines. In the afternoon, turn your attention to another essential ingredient of Tuscan cuisine: extra-virgin olive oil. Visit a local olive oil mill to discover the traditional harvesting and pressing methods behind this precious product, often called liquid gold. During a guided tasting, learn to recognise the aromas and flavours of quality olive oil, from fresh grassy notes to its characteristic peppery finish. A day dedicated to the simple yet extraordinary pleasures that define the Tuscan table.

Overnight in Florence · Private transfers · Chianti Classico winery visit and wine-paired lunch · Olive oil mill visit and tasting

07 Tag 7 · Florence

Aperitivo & Farewell Florentine Dinner.

Enjoy a leisurely morning in Florence, with time to explore the city at your own pace. Visit a favourite museum, stroll through its historic piazzas, discover artisan boutiques or simply enjoy a cappuccino in a traditional café. In the afternoon, experience one of Italy’s most beloved social rituals: aperitivo. Accompanied by a local food expert, discover some of Florence’s hidden bars and favourite wine spots. Enjoy the atmosphere of the city as locals gather over regional wines, creative cocktails and delicious small plates. As evening falls, a table awaits you at a traditional Florentine trattoria in the historic centre. Choose your favourite dishes from the menu and enjoy the freedom of a relaxed farewell dinner, perhaps accompanied by a final glass of Chianti Classico. For those wishing to make the evening even more memorable, an optional upgrade is available: a special Tuscan farewell dinner featuring Florence’s legendary Bistecca alla Fiorentina, the iconic Chianina beef steak grilled over hot coals and served in the traditional Florentine style. The experience includes shared appetisers, steak and dessert, paired with robust Tuscan red wines.

Overnight in Florence · Free morning · Two-hour guided aperitivo experience · Dinner reservation at a traditional Florentine trattoria

08 Tag 8 · Firenze

Arrivederci Italia.

After breakfast, it is time to say arrivederci to Italy. As your journey comes to an end, take home memories of vineyard landscapes, truffle-scented forests, Renaissance villages, extraordinary wines and the warmth of the people who make Tuscany so special. Eight days of discovery, shared tables and unforgettable flavours — a true celebration of Italian food, wine and culture. Buon viaggio, and until next time!

Breakfast · Departure at leisure

Die Details, sorgfältig durchdacht

Raum zum Genießen.
Menschen, die für Sie da sind.

Vom ersten Empfang bis zum letzten Transfer kümmert sich unser Team um Ihre Reise – damit Sie ganz im Augenblick sein können.

Your final proposal will reflect dates, accommodation and any personal changes.

„Wir hatten ganz wunderbare Chauffeure, Guides und Hotels – lauter großartige Menschen, mit denen man gern zusammenarbeitet.“
Sueann M. · Gästestimme, 2024
Lavinia Pasqua, VIP Travel Advisor

Lavinia PasquaVIP Travel Advisor

Persönlich gestaltet von Le Baccanti

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8 Tage / 7 Nächte · Ab 5.565 € pro Person

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