In Tuscany, every flavour has a story.
The character of Tuscany is found in its landscapes, its traditions and, above all, around its tables.
From the bold elegance of Brunello di Montalcino to the delicate flavours of Pecorino in Pienza. From truffle-scented woodland to the bustling stalls of Florence’s Central Market, this is Tuscany experienced through its most authentic traditions. Vineyards, medieval villages, family-run wineries and hands-on cooking experiences set the scene for a journey where every day brings a new discovery and every table tells a story. Three nights in the Tuscan countryside, four in Florence, and a carefully curated collection of food and wine experiences, guided by local experts who know the region by heart. A journey to taste, explore and savour Italy, created in collaboration with Mint Julep Tours.































